Global milk war ramps up as citizens face off with regulators

November 26th, 2011

By Rady Ananda

The battle for food freedom intensifies across the planet as citizens assert their right to raw dairy products unadulterated by drugs and genetically modified ingredients – in the face of authorities seeking to restrict our food choices and to criminalize entrepreneurs who operate outside the monopolized factory food system.

The State of Maine recently sued farmer Dan Brown for selling food and milk without State licenses, despite a local law that permits it. “Blue Hill is one of five Maine towns to have passed the Local Food and Community Self-Governance Ordinance,” explains Family Farm Defenders.

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Behind the Foodborne Illness Numbers: Politics vs Science

August 15th, 2011

By Rady Ananda

With all the milk raids over the past few years, you wouldn’t think that dairy is the safest type of food in the U.S., or that factory foods cause 70% of all foodborne illnesses – but that’s just what a new study by the University of Florida reveals. [1]

Using data from the Centers for Disease Control (CDC) [2] and other peer-reviewed sources covering the years 1999 thru 2008, UF sought to determine which pathogens on which foods pose the highest risk.

UF produced a Top 10 chart revealing that “complex” factory foods (defined as non-meat factory foods with a host of additives) account for a whopping 70% of 3.9 million annual foodborne illnesses (resulting in 765 deaths).

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FDA Goons and the Second Amendment

August 4th, 2011

By Rady Ananda

On July 16, the US Food and Drug Administration posted a libelous release linking a foodborne pathogen to a South Carolina raw dairy before confirming whether or not such a link existed. Two weeks later, the FDA determined that Tucker Adkins Dairy products were free of all contaminants but has still not issued a retraction at its webpage.

“How do we get our reputation back?”  

That’s what Tommy and Carolyn Adkins asked the Farm-to-Consumer Legal Defense Fund (FTCLDF). Without a retraction at the web page, they can’t.

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Massachusetts considers allowing unvaccinated kids in public school

July 19th, 2011

By Rady Ananda

In January, Representative John D. Keenan of Salem, Massachusetts introduced a bill to allow students not immunized to be admitted to schools upon the written request of a parent. After all, if vaccines are effective, then those who take them are protected from those who don't.

“Rep. Keenan filed this legislation ‘on behalf of’ a constituent,” his Chief of Staff, Lynne Montague, told COTO Report. “In Massachusetts, constituents may file bills via his/her elected official by ‘the right of free petition.’”

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Uncle Sam Food History Exhibit Promotes Food Control

June 30th, 2011

By Rady Ananda

Oh, gag me with a bowl of propaganda. The National Archives is hosting an historical exhibit on government say in what we eat and grow and how to cook it: “What’s Cooking, Uncle Sam: The Government's Effect on the American Diet.” From the opening lines of the website, you know our control freak “Uncle” has launched another major psyops campaign to convince us that Government Knows Best when it comes to food:

“We demand that our Government ensure that it is safe, cheap, and abundant. In response, Government has been a factor in the production, regulation, research, innovation, and economics of our food supply.”

Though painting Uncle Sam as Mrs. Doubtfire, when it comes to the results of government intrusion into the food supply, he’s more like Joseph Mengele. Over the last hundred years, we've seen climbing rates of cancer, diabetes, obesity, heart disease and neurological disorders, thanks to Uncle Sam's "regulation" of food additives and environmental pollutants. We've also seen the number of farms decline by 98%.

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WHO caves: Allows smallpox stockpiling for three more years

May 28th, 2011

By Rady Ananda

Once again, the World Health Assembly failed to set a deadline for the destruction of smallpox samples, delaying discussion for another three years. Though it still affirms the need for live sample destruction, the two-day “contentious debate” (repeated for the last 25 years) ended on May 24 in a victory for bioweapons development in the U.S. and Russia.

“The retention of the existing stocks of smallpox virus are not required” to maintain and bolster current vaccine supplies, argues Dr. D. A. Henderson in Biosecurity and Bioterrorism: Biodefense Strategy, Practice, and Science. Through current technology, smallpox vaccines can be developed from the known genome. Live viruses are simply no longer needed.

The claimed need to protect against smallpox appears to be a ruse for the development of its use as a bioweapon. Given the history of its use in Native American genocide, the United States should be specifically banned from possessing the live virus. But, this is the same country that’s radiating with impunity the Middle East with depleted uranium.

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So how’s the Food Patriot Act working out so far?

April 27th, 2011

By Rady Ananda

Another armed food raid – this time on a company that provides nutritional supplements primarily for autism spectrum disorders and Alzheimer's disease – another day under the Food Safety Modernization Act. As predicted, the FSMA is turning out to be a deliberate plan to wipe out small (under a million dollars a year in sales) and medium-sized (under $10 million a year) producers of natural, wholesome food and supplements. This is what happens when corporations run governments. [Image]

The concept of “food safety” in corpogov-speak is really just food fascism, according to Vandana Shiva:

“Risk Assessment in the hands of centralized corruptible agencies is no protection for consumers as the disease and health epidemic in the U.S. linked to over processed, industrial foods show. Even while the U.S. is at the epicenter of the food related public health crises, the U.S. government is trying to export its Food laws which deregulate the industry and over regulate ordinary citizens and small enterprise. This deregulation of the big and toxic and over regulation of the small and ecological is at the core of Food Fascism.” [emphasis added]

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How naturopaths can survive states criminalizing alternative medicine

April 21st, 2011

By Rady Ananda

An amendment to North Carolina’s Unauthorized Practice of Medicine Act would have changed the original bill (SB 31) from making alternative medicine a felony to a Class 1 Misdemeanor. Violators would face jail time after a first conviction. However, on April 14, the amendment failed. The bill has gone back to committee for further clarification and possible redraft.

Section 90-19, Practicing without license; penalties of NC’s General Statutes provides a list of exemptions. The only section potentially relating to homeopaths, naturopaths, and herbalists, by my lay reading of it, is (c)(5), which exempts:

“The treatment of the sick or suffering by mental or spiritual means without the use of any drugs or other material means.”

According to Medicine.net, homeopaths use minute quantities of drugs; naturopaths use physical forces such as heat, water, light, air and massage, but may also recommend herbs or drugs; and herbalists use herbs to treat medical conditions. All of these constitute “material means” which will be criminalized in North Carolina’s code, if S.B. 31 passes in its current form.

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A Perfect Storm of GMOs, Chemicals and Cancer

March 10th, 2011

By Rady Ananda
Food Freedom

Several books, including Seeds of Destruction and Corrupt to the Core, along with the film, The Idiot Cycle, lay out the framework for and evidence of a concerted effort to sicken and then treat humanity, while earning obscene profits. When we factor in other recent actions taken by transnational corporations and lawmakers, the conspiracy adopts a more ominous tone.

Authors William Engdahl and Shiv Chopra appear in Emmanuelle Schick Garcia’s powerful film, The Idiot Cycle: What you aren’t being told about cancer. Both writers provide detailed evidence of a corporate-government conspiracy to adulterate the food and water supply with dangerous substances linked to a host of illnesses. The Case Against Fluoride, a book using hundreds of peer-reviewed studies, provides more evidence. In David Gumpert’s Raw Milk Revolution, we get a peek at the US government’s war on the natural dairy industry.

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